Sunday, March 14, 2010

3, 2, 1...LAUNCH!

Welcome to the official launch of Baron's International Kitchen!

I wanted a way to bring together delicious foods from destinations around the world. This led me to create products that are inspired by the recipes of friends and family living in international locales. My products are made locally here in the Hudson Valley (New York).

There are several gourmet products available as you'll see in my online store. The Caribbean Marinade combines traditional West Indian spices and other ingredients that infuse chicken, pork, steak, seafood and tofu with a vibrant flavor that doesn't overwhelm the palate. Use either version of this flavorful sauce to make some of the Caribbean recipes featured on the recipe page such as Caribbean Baby Back Ribs with Pineapple Plum Sauce- a luscious Caribbean meal or Antiguan Jerk Chicken Wings- hot or mild, you won't be able to put down these finger lickin' wings sure to be a hit at any party. The Caribbean Hot Sauce hits HOT then soothes with a delayed mustard flavor that awakens the palate. It invigorates the taste of beef, chicken, pork, hot dogs, burgers and even deli salads, BBQ sauces, mustards and mayonnaise spreads. The Portuguese Repolho Relish is sweet and tangy - it tingles the taste buds.

Gourmet gift baskets are also available.

So, help get the word out about Baron's International Kitchen, on the web at www.baronsinternationalkitchen.com.

Now...let the ordering begin!

Terry

2 comments:

  1. AWESOME BABY! Wonder who the first online sale will be?

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  2. Wow, makes me hungry just thinking about all that delicious food! I'll have to order soon. Meanwhile, congratulations to Therese and Josh on the launch of your new International Kitchen. It has a rightful place in the wonderful food culture of the Hudson Valley.

    Mark

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